Food and Beverage

Purification is an essential step in food and beverage processing, ensuring the removal of color contaminants, unwanted tastes, and odors that may arise from raw ingredients, processing methods, or source water. Haycarb’s activated carbon solutions are designed to effectively eliminate these impurities while meeting international food-grade standards, including the Food Chemicals Codex (FCC).
Haycarb’s tailor-made activated carbon products are widely used in applications such as edible oil purification, food colorant processing, beverage water treatment, and brewing and bottling industries. Engineered with an optimal pore structure, our carbon effectively adsorbs carcinogenic polyaromatic hydrocarbons, color bodies, color precursors, and volatile organic compounds (VOCs), ensuring superior purification and compliance with safety standards.
Beyond enhancing purity and safety, Haycarb’s activated carbon also improves product quality, taste, and aesthetics, making it an essential solution for high-quality food and beverage production.

Fruit Juices & Alcoholic Beverages

The beverage industry, including fruit juices and alcoholic drinks, requires high-quality purification to remove unwanted compounds that affect taste, aroma, and appearance. Haycarb offers a specialized range of activated carbon solutions designed to effectively decolorize and purify these beverages, ensuring superior quality and consistency.

For alcoholic beverages, our activated carbon is engineered to eliminate a broad spectrum of impurities, including high- and low-molecular-weight color compounds, volatile organic compounds (VOCs), and inorganic molecules. By removing these unwanted substances, our solutions enhance clarity, eliminate off-odors, and refine the taste profile, ensuring a cleaner and more balanced final product.
In fruit juice purification, Haycarb’s activated carbon reduces contaminants such as mycotoxins, particularly Patulin, commonly found in apple juice. In the wine industry, our solutions aid in balancing color variations, removing organic impurities, and preserving the delicate flavor characteristics by adsorbing unwanted molecules that could alter the taste.
We offer both powdered activated carbon (PAC) and granular activated carbon (GAC), which are specifically formulated for liquid-phase applications. These products provide exceptional adsorption efficiency and superior filtration performance. Additionally, all our activated carbon solutions comply with Food Chemical Codex (FCC) standards, ensuring the highest levels of safety and quality.

Beverage Water Treatment

The quality of water used in beverage production determines the taste, aroma, and overall purity of the final product. Haycarb’s activated carbon solutions are specifically designed to purify water used in beverages, ensuring the removal of unwanted contaminants that could affect flavor and safety.

Our powdered activated carbon (PAC) and granular activated carbon (GAC) effectively eliminate color precursors, organic compounds of varying molecular weights, and residual disinfectants from water, providing a clean and neutral base for beverage formulation. With exceptional adsorption and filtration properties, our activated carbon ensures water meets the highest purity standards before production.
Haycarb’s activated carbon also rapidly and efficiently removes residual chlorine, chloramines, and disinfection byproducts, preventing any chemical interference that could alter the taste or composition of the beverage. Additionally, its low dust and ash content, absence of heavy metals such as arsenic, and superior durability make it a reliable solution for continuous use in beverage and bottled water manufacturing.

Color Additives

As consumers become more health-conscious, natural food colorants are increasingly favored over synthetic alternatives, many of which pose potential health risks. Activated carbon stands out as a natural, non-toxic black pigment that offers a safer and more sustainable alternative. Unlike artificial colorants, which may contain harmful chemicals, activated carbon enhances the visual appeal of food products while simultaneously purifying them by adsorbing unwanted toxins and impurities.

Haycarb’s activated carbon, derived from high-quality coconut shells, features an advanced pore structure with a large surface area that effectively removes contaminants, pigments, and unwanted organic compounds. This makes it an ideal choice for food colorants, ensuring both aesthetic enhancement and improved product purity. Widely used in the food and beverage industry, it imparts a rich, deep black color while preserving the original taste, aroma, and nutritional value of the product.
Beyond its role as a natural colorant, because of its known properties as an Active Pharmaceutical Ingredient (API) along with its strong adsorption capabilities, it helps remove toxins from the body as an added advantage. Haycarb’s premium-grade activated carbon meets Food Chemical Codex (FCC) standards, guaranteeing safety for consumption while offering both functional and visual advantages in food applications.

Edible Oil Purification

Edible oils often contain harmful contaminants, including carcinogenic polycyclic aromatic hydrocarbons (PAHs), heavy polynuclear aromatics (HPNAs), and persistent organic pollutants such as dioxins, polychlorinated biphenyls (PCBs), pesticides, and herbicides. These impurities not only compromise the safety and quality of the oil but can also pose serious health risks if not effectively removed.

Haycarb’s specialized powdered activated carbon (PAC) is specifically designed to purify edible oils by effectively adsorbing these harmful compounds while also removing unwanted color and odor. With an optimized balance of iodine, methylene blue, and molasses numbers, our activated carbon ensures consistent and efficient contaminant removal without altering the essential properties of the oil.
Manufactured in compliance with Food Chemicals Codex (FCC) standards, Haycarb’s activated carbon is produced to the highest levels of purity and safety. Its exceptional filterability ensures smooth processing and superior purification performance, making it the ideal choice for various edible oil purification applications.

Decaffeination

Decaffeination is essential for producing coffee, tea, and other beverages with reduced caffeine content while preserving their flavor and aroma. Since caffeine is naturally water-soluble, one of the most effective and widely used methods for decaffeination involves passing caffeine-laden water through an activated carbon filter. This process allows activated carbon to selectively adsorb caffeine molecules, reducing caffeine levels, depending on contact time and processing conditions.

Haycarb offers high-performance activated carbon solutions tailored for both consumer-level and industrial-scale decaffeination. Our activated carbon can be customized to meet specific process requirements, whether used in home filtration systems for brewing low-caffeine beverages or large-scale production facilities for decaffeination. Our solutions ensure efficient caffeine removal while maintaining the authentic taste and quality of the final product.

Bottling Water Treatment

The bottled water industry relies on high-quality purification to ensure clean, safe, and great-tasting drinking water. Haycarb offers advanced activated carbon solutions specifically designed to remove residual disinfectants such as chlorine and chloramines, as well as harmful disinfection by-products like trihalomethanes (THMs). These contaminants can affect not only the safety of the water but also its color, taste, and odor, making effective purification essential for maintaining premium bottled water standards.

Haycarb’s high-performance activated carbon is engineered with a complex pore structure and superior adsorption capacity, ensuring the thorough removal of impurities as water passes through the filtration system. With low dust and ash content, our products help maintain water clarity and prevent unwanted residues. Additionally, the high durability of our activated carbon minimizes leaching of contaminants, ensuring long-lasting filtration efficiency while reducing environmental impact.

Ultrapure Water

In industries where ultrapure water is essential, even the slightest contamination can compromise product quality and system performance. Haycarb’s high-purity activated carbon is specifically engineered to achieve exceptionally low concentrations of dissolved organics, measured in parts per million (ppm) and parts per billion (ppb), ensuring a highly reliable purification solution. Our activated carbon effectively reduces total organic carbon (TOC) to minimal levels, while also eliminating chlorine, chloramines, dissolved ions, minerals, and gases that could interfere with critical processes.

Maintaining optimal pH balance and low silica content is crucial in ultrapure water applications, and Haycarb’s activated carbon is designed to support these stringent requirements. With low ash content, high resistance to attrition, and superior hardness, our activated carbon ensures long-lasting performance, extending filter lifespan and reducing operational costs.

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